Friariello Di Naploi

This is the famous frying pepper of Naples, Italy. This heirloom produces small, long, cone-shaped peppers that are fried or pickled and are known for their sweet, distinctive flavor. The plants are very productive, so you will get plenty of delicious fruit all summer. Sweet flesh excellent for frying or roasting, an Italian delight. Also good pickled. Known for their sweet, distinctive flavor.