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Sturmer Pippin

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Sturmer Pippin provided by user
FRUITS-BERRIES-NUTS / APPLE
Fruit medium, roundish to oblate conic, irregular. Skin: smooth, green turning to yellow, blushed partially with brownish red, with some russet. Flesh whitish green, firm, juicy, fine texture, acid to subacid, rich. Late in season. From Sturmer, Suffolk, England; first recorded in 1831, said to be a cross of Ribston Pippin x Nonpareil. SSE Accession # 100476 NCGR-Geneva
Accession: SSE 100476
$5
Listed In: 2017, 2018, 2019, 2020, 2021, 2022, 2023
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Iowa
USDA Hardiness: 4b
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