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Basque

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VEGETABLES / PEPPER
HOT
Small 1-3" x ¾". From a fellow gardener who has a Basque friend . Non-hot to occasionally moderately hot. Thin-fleshed, seedy. Nice flavor. Tends to be spicier when red-ripe. Early, prolific. 75-80 days. Tolerant of cool, damp, cloudy weather.
$3.00
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Oregon
USDA Hardiness: 8
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