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Ladakh

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Ladakh provided by user
VEGETABLES / SWISS-CHARD
Ladakh Beta Chard, takes its name from the region of Ladakh in India. It produces enormous deep green leaves of chard, with juicy sweet stalks coloured pale green to cream that can be chopped up like a succulent celery. An abundant cropper throughout the year, this is a delicious addition to any garden.
$4.00
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California
USDA Hardiness: 8
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