Evergreen

Also known as Tasty Evergreen, Emeraude, Emerald Evergreen, and Gleckler’s Evergreen. Introduced by Glecklers Seedmen of Metamora, Ohio in 1956. Large fruits are round and a yellow green when ripe. Fruits are about 6-8 ounces in size, usually don’t crack, and have a nice acidic bite with sweet. Great in salsa and tomato butter. Regular leaves, indeterminate. About 75 days to maturity after transplanting.