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Pappenfus

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Pappenfus provided by user
VEGETABLES / TOMATO
PINK-PURPLE
Large, pink beefsteak. 7-15oz. Rich and well balanced flavor. Highly ribbed. Thin skin has a tendency to split. Relatively low productivity. Very large, bushy plants. Mid-season maturing. Regular leaves. Indeterminate. Brix 5.0. Donated to SSE by Greg & Joyce Pappenfus. Greg's great-grandparents brought the variety to Stearns County, MN from Trier, Germany.
Accession: SSE 130802
$3
Listed In: 2013, 2016, 2017
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Iowa
USDA Hardiness: 4b
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