Azoychka

Heirloom from Russia, developed by Valentina Petrovna Kruglova. Also known as Azoychka Russian, Zolotoy Borago, and Azochka. The name Azochka is the nickname for the Arabic name 'Aza'. A common name in the Russian Jewish community around the 1950s. Fruits are medium sized and flat. The bright yellow colored flesh is sweet with a touch of citrus and acid. Regular leaf, indeterminate. About 70 days to maturity after transplanting.