VEGETABLES / PEPPER HOT (67-73 day) The gringo pepper - only 25-50% as hot as the Jalapeno M. Very productive. Great for eating raw, pickling, roasting, canning and freezing. RSR 2,000-4,000. $3 Add To Basket Listed In: 2021, 2022, 2023, 2024, 2025 New Jersey USDA Hardiness: 7 View Profile & Listings